Capsicum frutescens (Chilli padi/hybrid) 辣椒 (15cm pot)

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$6.47

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SKU IO035CAP1C002487 Category

121 in stock

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Images are for reference only. Actual plant colour, shape and height may vary from image. Actual product colour may vary due to photographic lighting or screen display.

Capsicum frutescens, commonly known as chilli padi, is a perennial plant native to Central and South America. This small, bushy plant typically reaches heights of 60 to 90 cm and is renowned for its slender, pointed fruits that pack a fiery punch. The peppers are usually green when immature and turn vibrant red, orange, or yellow as they ripen, making them not only a culinary delight but also an attractive addition to gardens. They are widely used in Asian cuisines, appreciated for their intense heat and flavour, and are often cultivated in home gardens for easy access to fresh chillies.

Plant Care Guide

Light: Place in a location that receives full sun, ideally 6 to 8 hours of direct sunlight each day to promote healthy growth and fruit production.
Soil: Use well-draining, fertile soil rich in organic matter to support robust root development and fruiting.
Watering: Water regularly to keep the soil consistently moist, allowing the top few centimetres to dry out between watering to prevent overwatering.
Fertilisation: Apply a balanced fertiliser to encourage vigorous growth and fruit set.
Pruning: Prune lightly to maintain shape and remove any dead or damaged branches, promoting better airflow and fruit visibility.
Pest Control: Monitor for pests such as aphids and whiteflies; treat infestations promptly with insecticidal soap or neem oil if necessary.

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